Minneapolis Food Vision document

The food vision is a strategic plan that guides our food systems work to 2033. You can read the document.

What to know

About the vision document

The Minneapolis Food Vision is our 10-year plan for a resilient, just, and equitable local food system.

The 45-page food vision document outlines the plan.

Document outline

  • Executive summary
  • Context statement
  • Food justice principles
  • Priorities
  • Implementation
  • Conclusion 
  • Appendix
  • Acknowledgements



The food vision includes:

  • Six priorities and 29 strategies
  • Examples of innovative initiatives
  • Suggested metrics
  • Guidance for implementation

It is based on seven food justice principles that reflect our values.

  • Social determinants of health
  • Inclusion, leadership, and decision-making
  • Recognition, reparations, and respect
  • Interconnections between systems
  • Food access
  • Food production and processing
  • Food skills

Food vision document

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Contact us

Minneapolis Health Department




Public Service Building
505 Fourth Ave. S., Room 520
Minneapolis, MN 55415